Passion for Culinary Art – Between Home and Faraway

My name is Mirjam Eberle, and my passion is culinary arts – for me, it's much more than just cooking. It's about enjoyment, creativity, and the joy of creating unforgettable moments.

My cooking style oscillates between home and faraway: I combine familiar flavors and regional ingredients with subtle influences from other cuisines around the world. This creates dishes that simultaneously provide comfort and arouse curiosity.

With years of experience and a deep understanding of good ingredients, I create experiences that stimulate the senses and delight the palate – always fresh, seasonally, and prepared with love.

Thanks to my experience as a project manager, I accompany every event from concept to implementation – whether it's exclusive catering, a cooking class, or a "Cook & Dine" evening. Every menu and every occasion is individually tailored to you, creating moments that will be remembered.