On April 9th, the Am Damm restaurant launched the pop-up format
6 Weeks, 6 Menus for six weeks.
Every Wednesday through Saturday, a different chef will surprise guests with a 4-course menu. For this pop-up, they will open the doors of their beautiful studio in the lower part of the Damm, just above the Limmat.
 

I will be treating guests to a Nordic-inspired menu from May 7th to 10th. And I would love for you to join us.

I'm really looking forward to working with this creative team on this spring event.
 

The event starts between 7 and 8 p.m. You are welcome to arrive a little earlier and enjoy an aperitif in the sun by the Limmat.

​

Spaces are limited; we are happy to accept your reservations online or via email at damm@fuerdich.ch.